It’ s African star fruit season, also known as Alansa in Ghana, and fans of this juicy fruit can’ t get enough of it. Many Ghanaians adore him. Alansa’ s English name is African Star Apple. Alansa is used to treat hypertension, diarrhoea, digestive problems, and fever, among other things.
The benefits of consuming Alansa are numerous, ranging from the prevention of mouth gum disease to the relief of toothaches and sore throats.
Folk Medicine Makes Good Use Of This Herb.
Alansa’ s sweet and sour flavour works as a natural cure for common ailments such as digestive problems, gum disease, sore throats, and indigestion.
The bark of the tree is also used by herbalists to treat yellow fever and malaria, while the leaves are used to heal pain, stomachaches, and diarrhoea.
It contains a lot of vitamin C. This aids in the treatment of colds and the prevention of scurvy. This fruit contains 25g of vitamin C per 100g. Its leaves, roots, and bark, which contain healing components, can be used to heal and treat wounds such as cuts and sprains.
Alansa Is A Fertility Booster.
With Alansa in their system, pregnant women and those attempting to conceive are in luck. Potassium and magnesium are beneficial to both pregnant and trying- to- conceive women.
The existence of zinc and potassium in the fruit can also increase male fertility in males.
Reduces The Amount Of Bad Cholesterol In The Body.
As we feed our bodies various foods, some containing trans fats pose a serious risk to our health. When certain compounds that could prevent it from entering the bloodstream are absent, the fat enters the bloodstream.
These fat deposits clog the arteries and impair blood flow. After a while, this condition may lead to heart disease. Surprisingly, some foods contain compounds that bind to this fat and prevent it from entering your bloodstream.
Loss Of Weight
The Alansa fruit is beneficial to Ghanaians and other Africans who are on a diet and want to lose weight because of its low- calorie content and sweet- sour flavour.Read